INGREDIENTS
- 2 cups Rosé wine
- 1.5 cups frozen strawberries
- 1.5 cups ice cubes
- 2 tablespoons simple syrup, or honey
equipment
- 8-10 popsicle molds
- funnel
INSTRUCTIONS
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Mix together all ingredients in a blender until smooth.
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Use a funnel to pour the cool mixture into popsicle molds. Popsicle-Bags-
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Freeze for 6 hours.